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Pakal
Set table in a bright dining room

Brasserie · World cuisine

Every flavour
is a journey.

In Bouc-Bel-Air, Pakal reinvents the brasserie: a culinary journey bringing the four corners of the world onto a single plate.

The concept

A brasserie in tune with the times

Pakal is not quite a brasserie like the others. You'll find the generosity and conviviality of a great Southern table, but the plate itself travels: Mediterranean, Asia, the Americas, spices from elsewhere.

Carefully chosen produce, honest cooking and one simple wish: to make every meal an escape. Here, you share, you discover, you take your time — like coming back from a beautiful journey.

115
Seats indoors
90
Seats on the terrace
4
Corners of the world
Gastronomic dish carefully plated
The Pakal restaurant sign in Bouc-Bel-Air
Pakal · Bouc-Bel-Air

The story

Two friends, one shared passion

Michaël and Geoffrey — Mika and Jo to the regulars — have known each other for a long time. Already restaurateurs in their own right, they dreamed of a place of their own: a table built for sharing, conviviality and the pleasure of welcoming.

They named it Pakal, a discreet nod to the Mayan civilisation: a culture of travel, stars and stories. A name to say the essential — the desire to take you travelling, one plate at a time.

“Every plate tells a story, every flavour is a journey.”

A culinary journey

The taste
of travel

Mediterranean, Asia, the Americas — one table, a thousand stopovers.

A taste of the menu

A world tour on your plate

A selection that changes with the seasons and the chefs' inspiration. A few stopovers to set the tone.

Perfect egg

Mediterranean stopover

Perfect egg

Chilled cucumber soup, feta cube, basil oil, “perfect” cooked egg.

Tuna tataki

Japan

Tuna tataki

Panko-crusted sashimi tuna, chimichurri sauce.

Beef gravlax

Nordic stopover

Beef gravlax

Wholegrain mustard chips, wasabi mayonnaise.

Gua bao burger

Taiwan

Gua bao burger

Pulled pork belly, curry & lime mayonnaise, red cabbage coleslaw.

Lunch set menus

Lunch, the set-menu way

Main of the day

  • Main of the day

17,50 €

Main + Dessert + Coffee

  • Main of the day
  • Dessert of the day
  • Coffee

23 €

Starter + Main + Coffee

  • Starter of the day
  • Main of the day
  • Coffee

23 €

Full set menu

Starter + Main + Dessert + Coffee

  • Starter of the day
  • Main of the day
  • Dessert of the day
  • Coffee

27 €

Come and discover our meat and fish specials.

Served at lunchtime, Tuesday to Saturday. Coffee included.

Choice of side: Mashed potatoes, Steamed rice, Sautéed vegetables, Fries, Sucrine lettuce.

Kids menu

Up to 12 years old

  • Choice of cordial
  • Beef patty or breaded chicken with fries
  • 2 scoops of ice cream, your choice

12,50 €

The place

A light from the South

A bright, warm dining room and a sun-drenched terrace. Pakal is made for getting together — with family, with friends, at lunch as at dinner.

The dining room · 115 seats
The dining room · 115 seats
The terrace · 90 seats
The terrace · 90 seats
The atmosphere
The atmosphere
The bar
The bar
The plating
The plating

Practical info

Find us

Hours · Lunch
Tuesday – SaturdayOpen for lunch
Hours · Dinner
Wednesday – SaturdayOpen for dinner
Sunday & MondayClosed
Address

817 Avenue de Violési, 13320 Bouc-Bel-Air

Instagram · coming soon
42
Private parking spaces

A free, private car park just for you, accessible spots included. Rare in the area — and so convenient.

Reservation

A table for lunch today?

04 42 53 24 77Book by phone
Book a table